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Dover Court International School (Singapore) chooses Victus Catering.

Victus Catering chosen as catering service provider for Dover Court International School from January 2019.


“We are delighted to have been selected to serve the DCIS community. This contract was an endorsement and allowed Victus Catering to solidify its position in the market. It is the affirmation that our vision is being adopted by our educational partners. There isn't a one-size-fits-all approach to in-school dining, and we ensure that we offer tailor made solutions and food offering based on the needs of each community we serve." said Isabelle Berman, CEO, Victus Group.

From January 2019, Victus Catering has been selected for the provision of canteen services at Nord Anglia's Singapore Campus, Dover Court International School, Singapore. Victus Catering has created a varied dining experience that considers students health and wellbeing. Victus encourages healthy eating with a wide range of balanced dishes for the community.

With the growth of the DCIS community, Dover Court International School is adding a new mega-block for its secondary students in August 2019. Victus was selected to design the canteens' new the kitchen. The new canteen space at DCIS has been named the Red Dot Restaurant, we aim to have a cafeteria to be the place the students and faculty want to be, not where they have to be.


About Victus Catering

Fresh, healthy and delicious: that is our passion. Victus Catering is a Victus Group brand, specialising in the provision of food services to international and independent schools. We value creating experiences with and for the community, and focus on creating a holistic catering provision for community stakeholders.


About Victus Group

Victus Group is a Singapore-based solutions company. Victus delivers authentic, successful and robust solutions at the crossroads of the education, food & beverage and leisure sectors, through the Victus Catering, The Masons Table, and The Cooking Club brands.

The group is currently in the process of an ambitious growth phase, onboarding new catering clients in Singapore, and bringing its acclaimed children's cookery programmes to the United Kingdom in the summer of 2021. The company seeks approaches from partners and backers who share similar values and are looking for new opportunities, via its website.

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